MENU

DINNER MENU/BRUNCH MENU

APPETIZER

Minestrone $6.50
Mixed vegetables soup

Bruschetta $9.00
Crostini with fresh chopped tomato, garlic, basil, and extra virgin olive oil

Spinaci Al Limone $12.00
Fresh baby spinach sautéed in garlic and lemon with extra virgin olive oil

Caponata $13.00
Grilled eggplant, black olives, capers, tomato sauce

Arancini $13.00
Cone shape fried rice stuffed with mozzarella cheese and peas

Polenta Ai Funghi $13.00
Soft corn meal served with mushroom and fondue cheese sauce

Polenta Al Agnello $19.00
Soft corn meal served with lean New Zealand raised lamb bits in a vodka sauce

Polenta Bolognese E Salsiccia $13.00
Soft corn meal with Bolognese meat sauce and grilled sausage

Melanzane Alla Parmigiana $14.00
Grilled eggplant with mozzarella cheese, tomato sauce, basil and Parmesan cheese

Calamari Fritti $14.00
Fried calamari served with spicy tomato sauce

Bresaola $22.00

Sliced cured beef served with arugula, Parmesan cheese and lemon dressing

SALAD

Insalata Cesare  $12.00
Romaine, home made croutons, shredded parmesan cheese with our Caesar dressing

Rucolata  $13.00
Arugola, tomato, sliced parmigian cheese, extra virgin olive oil, and touch of Balsamic Vinaigrette

Caprese  $ 13.00
Fresh Tomato, mozzarella cheese, fresh basil and extra virgin olive oil

Insalata Mediterranea  $13.00

Mix green salad, tomato, cucumber, Kalamata olives, onions, feta cheese, olive oil and oregano dressing

Insalata Chopped $14.00

Chopped romaine, tomato, onions, tuna, garbanzo beans on lemon dressing

Insalata Spinaci E Granoturco $13.00

Fresh baby spinach, mushroom, tomato, corn, crispy bacon on vinaigrette dressing

Insalata Spinaci e Pere $13.00

Baby spinach, sliced pear, walnuts, shredded pecorino cheese on balsamic dressing

(Add Chicken-$4.00, Shrimp-$5.00, Sausage-$4.00, Meatballs-$4.00,Tuna-$4.00, )

RISOTTO

Risotto Primavera $17.00

Arborio rice with shallots mixed vegetables, fontina cheese and herbs

Risotto Al Gorgonzola $19.00

Arborio rice with walnuts and gorgonzola cheese

Risotto Al Pollo $20.00

Arborio rice with chicken breast and mushroom, herbs

Risotto Gamberetti E Zafferano $20.00

Arborio Italian rice, black tiger shrimps, garlic and herbs

Risotto Gamberetti E Zafferano al Aspargo $20.00

Arborio Italian rice, black tiger shrimps, fresh asparagus with garlic and herbs

Risotto Funghi E Salsiccia $20.00

Arborio Italian rice, porcini mushroom and mild Italian sausage

PASTA

Penne Arrabiata $13.00
Penne, spicy tomato sauce garlic and parsley

Penne Norma $14.00

Penne with olive oil, garlic, eggplants, tomato sauce, mozzarella and basil

Cappellini Checca $14.00

Angel hair with fresh-diced tomato, garlic, basil and extra virgin olive oil

Penne Fume $14.00

Short pasta, crispy bacon and creamy mozzarella sauce

Fettuccine Alfredo $13.00

Homemade fettuccine with butter, cream, parmigian cheese and pepper

Fettucine Al Mare $20.00

Homemade fettucine with black tiger shrimp in a light creamy garlic sauce

Fettucine Di Aignello $22.00

Homeade fettucine with New Zealand lamb, green peas in a light creamy vodka sauce

Fettucine alla Fiorentina $20.00

Homeade fettucine with Ham, mushrooms, green peas in a light creamy sauce

Fettucine Ariano $20.00

Homeade fettucine with tender chicken breast, broccoli in a light creamy garlic sauce or wine sauce

Orecchiette Ai Rapini $14.00

Ear shaped pasta, wild broccoli, garlic and parmigian cheese

Spaghetti Bolognese $15.00

Spaghetti with home made meat and tomato sauce

Penne Al Pesto $13.00

Penne pasta with olive oil, garlic, basil, pine-seeds, pecorino cheese, parmesan cheese

Spaghetti Amatriciana $14.00

Spaghetti on tomato sauce, Italian bacon, onions, red wine and pecorino cheese

Lasagna Bolognese $14.50

Lasagna pasta with home made meat sauce

Gnocchi Boscaiola $16.00

Potato Dumpling with meat sauce, mushrooms, peas, touch of cream

Gnocchi Quartro Formaggi (Four cheese) $16.00

Potato Dumpling with a blend of four cheeses, mushrooms and peas in a light creamy garlic sauce,

Ravioli Di Spinaci $20.00

Ravioli stuffed with spinach and ricotta cheese with rich creamy vodka sauce

Linguine Imperiale $20.00

Linguine pasta with vodka sauce and shrimps

Linguine al Pollo Salsiccia $20.00

Linguine pasta with tender chicken breasts, mild Italian sausage, mushroom in a light creamy vodka sauce

Spaghetti al Toscano $22.00

Spaghetti in a light marinara sauce with ground lamb meatballs

Tortellini Norcina $32.00

Fresh three colored tortellini with Italian sausage, mushrooms, in a light cream sauce with a touch of rich spices

Butternut Squash Ravioli $32.00

Butternut squash served in a rich creamy sage sauce.

______________________________________________________________________

SECONDI

Pollo Milanese $20.00

Breaded chicken breast served with arugula salad and diced tomato

Pollo Piccata $20.00

Chicken Scaloppini on lemon and capers served with sauté vegetables

Filet Mignon $42.00

Served with red wine reduction, grilled vegetables (when available)

Lobster Ravioli $36.00
Served with sautéed shrimp in a creamy vodka sauce

Grilled Salmon $32.00

Fresh grilled salmon with grilled vegetables

Ciopinno $36.00
Seafood Stew (when available)

Lambshank $32.00

Fresh New Zealand grain fed lambshank oven baked in a wine and herb spices marinate, with seasonal vegetables

PIZZA

Bianca $17.00

Mozzarella cheese and tomato sauce

Margherita $17.00

tomato, mozzarella cheese, basilico

Prosciutto E Funghi $18.00

Tomato, mozzarella cheese, cotto ham, mushrooms

Pepperoni $18.00

Tomato, mozzarella cheese, red chilli pepper, pepperoni

Quattro Formaggi (Four Cheese) $17.00

Mozarella, fortina, Gorgonzola, Scamorza cheese

Vegetariana $17.00

Tomato, grilled vegetables, basil

Pizza Hawaiana $17.00

Ham, mozzarella cheese, pineapple and tomato sauce

Calzone $17.00

Tomato, mozzarella cheese, cotto ham

Calzone Salsiccia $17.00

Tomato, mozzarella cheese, spinach and italian sausage

Calzone Diavola $17.00

Grilled chicken breast, mozarella cheese, spicy tomato sauce

DESSERTS

Tiramisu.. Sponge cake soaked in espresso topped with mascarpone cheese and dusted with cocoa powder, 9.00

Classic New York Cheesecake- a classic creamy cheesecake with a touch of lemon zest, 9.00

Ricotta Cheesecake- made with ricotta delicately textured with a hint of natural orange essence. 9.00

Chocolate Fondant Cake- rich chocolate cake , covered in ganache with chocolate flakes 9.00

Coppa Staracciatella- chocolate syrup, chocolate chip gelato, topped with cocoa powder and hazelnuts 12.00

Coppa Caffe- Fior -di-latte gelato with rich coffee and pure cocoa swirl 12.00

Coppa Spagnola- vanilla and amarena cherry gelato swirled together, topped with amarena cherries 12.00

Brunch Menu
Saturday & Sunday
11:00am – 3:00pm

•Brunch Bevande•
Mimosa
Champagne&OJ
16

•Brunch Antipasti•

Calamari Fritti
12
Spinaci aglio e olio
9
Bruschette Mediterrania
9

Caponata Fresca
Grilled eggplant with fresh tomato, black olives, and capers, and Rucolata
9
Arancini Vovo Panceta
Fried rice balls stuffed with mozzarella cheese and green peas, fried organic eggs and Italian bacon
11
Polenta alla Bolognese e Salsiccia Vovo
Soft corn meal topped with our homemade Bolognese meat sauce and grilled sausage, & organic fried eggs
9

•Brunch Insalate•

Insalata Cesare
Chopped Romaine, home made croutons and shaved parmesan, Cesar dressing
7.5
Caprese
Mozzarella and tomatoes garnished with basil and e.v.o.o
9
Spinaci al Vovo
Fresh baby spinach, mushrooms, tomatoes, corn, and crispy bacon, in a balsamic vinegarette with a hardboiled organic eggs
9
Insalata Spinaci e Pere
Fresh baby spinach, sliced pears, walnuts, and shaved pecorino in balsamic vinegarette
9

Tono al Vovo

Chopped greens, red onions, albacore tuna, toasted with fresh lemon dressing topped with hardboiled organic eggs

•Brunch Pizze •

Quattro Stagioni
Prosciutto, Artichoke, Mushrooms, Olive, & Egg
14
Quattro Formaggi
4Cheeses: Mozzarella, Mascarpone, Blue, & Swiss
14
Pizza Sparaci e vovo

Fresh Asparagus, mozzarella cheese with organic eggs
14

Pizza Spinaci Salsiccia e vovo

Fresh spinach with Italian sausage mozzarella cheese and organic eggs

Margherita
Plum Tomatoes, Basil, & Mozzarella
12

•Brunch Colazione•

Calzon Forentina
Prosciutto cotto, fresh spinach organic eggs and mozzarella
14
Calzone Vegetariano
12
Calzone Tuto Carne
Meatballs, sausage, peperoni with Quattro Formaggi
14

•Fritata•

(Omeleta)

Fritata Salsiccia Fungi

Italian sausage, mushroom, organic eggs and mozzarella

Fritata Vegetariano

Served with Organic Fried egg, cheese, and vegetables

Fritata Prosciutto e Vovo

Served with Organic fried eggs prosciutto cotto and mushrooms

Fritata Quattro Formaggi

Served with organic fried eggs, mozzarella,fontina,gorgonzola,and scamorze cheese

•Entree •

Grilled Salmon w/ Lemon Herbs

Grilled salmon in a light lemon sauce served with grilled vegetables

Chicken Norcina

Chicken breast in a cream mushroom sauce served with grilled vegetables

Lamb Shank
Veal Shank marinated in a rich wine sauce, served with grilled vegetables
18

Linguini Imperial

Linguini Pasta in a rich creamy vodka sauce topped with black tiger shrimp

Lasagna Bolognese

Baked lasagna layered with home-made meat sauce, ricotta and mozzarella cheese

Risotto Funghi Salsiccia

Authentic Italian Arborio rice with porcini mushrooms and mild Italian sausage

A 18% service charge will be assessed to all regular partys of 6 people or more..

Polentoni - 11800 Jefferson blvd - Culver City CA 90230 - tel. +1.310.313.6077 - email: info@polentoni.com

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